As for the 2010 Haut-Brion, it does not have the power of Latour’s 2010 or the intense lead pencil shavings and chocolaty component of Lafite-Rothschild, but it is extraordinary, perfect wine. It has a slightly lower pH than the 2009 (3.7 versus the 2009's 3.8), and even higher alcohol than the 2009 (14.6%).
Alcohol Content: 10%-15% |
Allergens: Sulphur Dioxide and Sulphites |
Base: Bordeaux Blend |
Brand: Chateau Haut Brion |
Color: Red |
Country of Origin: France |
Country/Region of Manufacture: France |
Food Pairing: Red Meat |
Grape Variety: Bordeaux Blend |
Growing Region: Pessac Léognan |
MPN: Does Not Apply |
Packaging: Bottle |
Rating: 96-100 |
Rating System: Robert Parker's Wine Advocate |
Region: Bordeaux, France |
Signed: No |
Style: Still |
UPC: Does not apply |
Vintage: 2010 |
Volume: 750mL |